AMPHEN 200 MG/ML SUSPENSION FOR USE IN DRINKING WATER FOR PIGS
AMPHEN 200 MG/ML SUSPENSION FOR USE IN DRINKING WATER FOR PIGS
Authorised
- Florfenicol
Product identification
Medicine name:
AMPHEN 200 MG/ML SUSPENSION FOR USE IN DRINKING WATER FOR PIGS
Active substance:
- Florfenicol
Target species:
-
Pig
Route of administration:
-
In drinking water use
Product details
Active substance and strength:
-
Florfenicol200.00/milligram(s)1.00millilitre(s)
Pharmaceutical form:
-
Suspension for use in drinking water
Withdrawal period by route of administration:
-
In drinking water use
-
Pig
-
Meat and offal20day
-
-
Anatomical therapeutic chemical veterinary (ATCvet) codes:
- QJ01BA90
Legal status of supply:
-
Veterinary medicinal product subject to veterinary prescription
Authorisation status:
-
Valid
Authorised in:
-
Belgium
Package description:
- White rectangular HPDE bottle of 1 litre (1000 mL)
Additional information
Entitlement type:
-
Marketing Authorisation
Legal basis of product authorisation:
-
Hybrid application - change in active substance(s) (Article 19(1)(a) of Regulation (EU) 2019/6)
Marketing authorisation holder:
- HuVepharma
Marketing authorisation date:
Manufacturing sites for batch release:
- Biovet AD
Responsible authority:
- Federal Agency For Medicines And Health Products
Authorisation number:
- BE-V662536
Date of authorisation status change:
Reference member state:
-
France
Procedure number:
- FR/V/0460/001
Concerned member states:
-
Austria
-
Belgium
-
Bulgaria
-
Croatia
-
Cyprus
-
Czechia
-
Denmark
-
Estonia
-
Germany
-
Greece
-
Hungary
-
Ireland
-
Italy
-
Latvia
-
Lithuania
-
Luxembourg
-
Netherlands
-
Poland
-
Portugal
-
Romania
-
Slovakia
-
Slovenia
-
Spain
-
United Kingdom (Northern Ireland)
To consult adverse reactions on veterinary medicinal products please go to www.adrreports.eu/vet
Documents
Summary of Product Characteristics
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Package Leaflet
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Labelling
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Combined File of all Documents
English (PDF)
Download Published on: 11/07/2025
Updated on: 13/03/2026
eu-puar-frv0460001-mr-rpe827-en.pdf
English (PDF)
Download Published on: 13/03/2026