Trimazin 30 % 250 mg/g - 50 mg/g Poudre orale
Trimazin 30 % 250 mg/g - 50 mg/g Poudre orale
Authorised
- Trimethoprim
- Sulfadiazine
Product identification
Medicine name:
Trimazin 30 % 250 mg/g - 50 mg/g Poudre orale
Active substance:
- Trimethoprim
- Sulfadiazine
Target species:
-
Pig
-
Cattle (pre-ruminant)
Route of administration:
-
In drinking water/milk use
-
In-feed use
Product details
Active substance and strength:
-
Trimethoprim50.00/milligram(s)1.00gram(s)
-
Sulfadiazine250.00/milligram(s)1.00gram(s)
Pharmaceutical form:
-
Oral powder
Withdrawal period by route of administration:
-
In drinking water/milk use
-
Pig
-
Meat and offal12day
-
-
Cattle (pre-ruminant)
-
Meat and offal7day
-
-
Anatomical therapeutic chemical veterinary (ATCvet) codes:
- QJ01EW10
Legal status of supply:
-
Veterinary medicinal product subject to veterinary prescription
Authorisation status:
-
Valid
Authorised in:
-
Luxembourg
Available in:
-
Luxembourg
Package description:
- Trimazin 30 % 1 kg Bag Oral powder
- Trimazin 30 % 500 g Bag Oral powder
- Trimazin 30 % 250 g Bag Oral powder
- Trimazin 30 % 100 g Bag Oral powder
- Trimazin 30 % 1 kg Jar Oral powder
Additional information
Entitlement type:
-
Marketing Authorisation
Legal basis of product authorisation:
-
Full application (Article 12(3) of Directive No 2001/82/EC)
Marketing authorisation holder:
- KELA Kempisch Laboratorium Kela Laboratoria
Marketing authorisation date:
Manufacturing sites for batch release:
- KELA Kempisch Laboratorium Kela Laboratoria
Responsible authority:
- Ministry Of Health And Social Security
Authorisation number:
- V 188/18/05/1696
Date of authorisation status change:
To consult adverse reactions on veterinary medicinal products please go to www.adrreports.eu/vet
Documents
Labelling
This document does not exist in this language (English). You can find it in another language below.
French (PDF)
Published on: 5/03/2023
Summary of Product Characteristics
This document does not exist in this language (English). You can find it in another language below.
French (PDF)
Published on: 5/03/2023